ClubCorp - 1700 Lake Kingwood Trail - Responsibilities: Set up, daily prep, and organization of workstation; ensure high standards of food quality and presentation; Prepare and store all food items for the station, adhering to Invited; Maintain cleanliness and sanitation of work area and kitchen; Assist in menu planning, recipe development, and testing products; Interact professionally with members and guests, accommodating changes and last-minute requests