Understand completely all policies, procedures, standards, specifications, guidelines & trainingprograms. Achieve company objectives in service quality and appearance of the facility through training of employees while creating a positive working environment. Meet scheduling requirements, cover all shifts where it is needed to ensure operations go undisturbed, Follow up with the store manager for any callouts or no-shows. Ensure weekly truck delivery are done by the scheduled times, ensuring we are controlling cost by ordering what we need. Inspect equipment on a daily as well as keeping up with the temp log. Inspect all products to ensure they have been received in correct unit count and condition and deliveries are followed with receiving policies and procedures. Report any differences with the store manager. Be always prepared for our QSC ensuring cleanliness, procedures and equipment are maintained and are up to standard...Shift Manager, Manager, Store Manager, Restaurant, Management