Job Details

Jack In The Box - - Responsibilities: Restaurant Manager responsible for managing the overall operations of a Jack in the Box unit.; Ensure effective execution of the Service Profit Chain (SPC) and Brand Promise.; Develops team to provide excellent internal service, external service, and build restaurant sales and profit.; Utilizes management information tools to analyze restaurant operational and financial performance and identify trends for improvement.; Maintain brand image of restaurant cleanliness, maintenance, and excellent service.